Pappa al Pomodoro
Tomato-and-bread soup
A soft, porridge-like soup of ripe tomatoes, unsalted bread, garlic, basil and olive oil, served warm or at room temperature.
Key ingredients
tomatoesunsalted breadbasilolive oil
What wine goes with Pappa al Pomodoro?
- Morellino di Scansano DOCG The Maremma Sangiovese's ripe fruit flatters the sweet cooked tomato.
- Sangiovese Sangiovese's acidity mirrors the tomato's own, keeping the pairing fresh.