Jota
Bean, sauerkraut and potato soup
A thick Trieste soup of borlotti beans, sauerkraut (or fermented turnip), potato and pork, an Austro-Slav legacy of the Carso.
Key ingredients
borlotti beanssauerkrautpotatopork
What wine goes with Jota?
- Carso o Carso - Kras DOC A Carso red is the local partner to this Trieste hinterland soup.
- Terrano Terrano's high acidity and iron edge suit the sour kraut and pork.