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Ciauscolo

AntipastoMarche

Soft spreadable salami

← Marche cuisine
Ciauscolo

A soft, finely ground pork salami of the Macerata hills, so tender it is spread on bread rather than sliced.

Key ingredients

porkgarlicwine

What wine goes with Ciauscolo?

  • Rosso Piceno o Piceno DOC The Montepulciano-Sangiovese red's acidity cuts the soft, fatty salami.
  • Lacrima A young Lacrima's perfume and low tannin flatter the spreadable pork.