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Burrata di Andria

AntipastoPuglia

Cream-filled fresh cheese

← Puglia cuisine
Burrata di Andria

A pouch of mozzarella filled with soft stracciatella and cream, torn open to spill its centre, the pride of Andria.

Key ingredients

mozzarellacreamstracciatella

What wine goes with Burrata di Andria?

  • Locorotondo DOC A fresh, low-oak white matches the milky richness without overwhelming it.
  • Bombino Nero The delicate Castel del Monte rosato from Bombino Nero flatters the creamy cheese.