Olive all'Ascolana
Fried stuffed olives
Large green Ascoli olives pitted, stuffed with a mixed-meat filling, breaded and deep-fried, the crisp pride of Ascoli Piceno.
Key ingredients
Ascolana olivesmixed meat fillingbreadcrumbs
What wine goes with Olive all'Ascolana?
- Offida DOCG An Offida Pecorino's acidity and body cut the fried, meaty olives.
- Pecorino The native Pecorino white's freshness refreshes the palate between bites.