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Malloreddus alla Campidanese

PrimoSardinia

Saffron gnocchetti with sausage ragù

← Sardinia cuisine
Malloreddus alla Campidanese

Ridged semolina 'gnocchetti sardi', often saffron-scented, in a ragù of fresh sausage and tomato with grated pecorino.

Key ingredients

malloreddussausagetomatosaffron

What wine goes with Malloreddus alla Campidanese?