Cassata Siciliana
Sicilian ricotta cassata
A sponge and marzipan cake filled with sweet ricotta and candied fruit, glazed and decorated, the baroque summit of Sicilian pastry.
Key ingredients
spongericottamarzipancandied fruit
What wine goes with Cassata Siciliana?
- Malvasia delle Lipari DOC The Aeolian Malvasia passito's dried-fruit sweetness suits the rich, candied cake.
- Marsala DOC Sweet Marsala's depth stands up to the marzipan and ricotta.