Italian Wine Directory
Regions Denominations Grapes Producers Cuisine Products

Brodetto alla Termolese

SecondoMolise

Termoli Adriatic fish soup

← Molise cuisine
Brodetto alla Termolese

A soup of mixed Adriatic fish and shellfish stewed with tomato, garlic, green pepper and vinegar, ladled over toasted bread, the pride of Termoli.

Key ingredients

mixed Adriatic fishtomatogreen pepper

What wine goes with Brodetto alla Termolese?

  • Trebbiano A fresh Trebbiano white balances the tomato-and-vinegar fish soup.
  • Biferno DOC The Biferno Bianco (Trebbiano-led) is the coastal home match for the brodetto.